Chinese Food
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Sweet scented osmanthus, black sesame, glutinous rice balls
Lantern Festival is a traditional festival in China. It existed in the Qin Dynasty more than 2000 years ago. According to the data and folklore, the 15th day of the first month has been paid attention to in the Western Han Dynasty. Emperor Wu of... ...
Steamed glutinous rice balls with chicken and bean sauce
It's Lantern Festival in two days. Always want to surprise yourself in the festival. This is not. Stay up late to make these super cute chicken dumplings. In fact, it's a very interesting thing to have a concave heart shape. I feel like I'm in a... ...
Glutinous rice balls in color
Today is the traditional Chinese Lantern Festival. Since ancient times, there has been a custom of eating Yuanxiao in the north and Tangyuan in the South. It means reunion in the new year. Today, I made colored dumplings with my children. It's e... ...
Glutinous rice balls
It was originally used to make Tangyuan noodles. The last one was made into glutinous rice balls accidentally. The water temperature of hot Tangyuan noodles is low. It's not good to wrap Tangyuan with sticky hands. I put it in the microwave oven... ...
Glutinous rice balls with strawberries
Simple and easy to make desserts are soft and sticky, just like my dependence on you and the sandwich.
Chunguang rice ball
It's said that the best time in spring is when you write and drink tea every day in March. Every time I fall asleep in spring. I sleep in a few hours in a good time. When I wake up, I think it's a crime. March. Each has its own posture. The weep... ...
Red beans and job's tears
Red beans and job's tears are made into sand together. They present a warm lotus root color. A ray of morning light accompanies your breakfast. I hope everyone can be treated gently by the world ~ -
Vegetable bacon rice ball
I remember when I was a child, every time there was a little rice left in the pot and some salt sprinkled on it, my mother would make it into a ball by hand. It was delicious for our children. I'm so happy. I went out to play while eating. Young... ...
Beef, Scotch egg, buckwheat and rice balls
I've heard about the name of Scottish eggs for a long time. I've only started to make them once. Under the improvement, we use the beef slice stock in the refrigerator. Plus the buckwheat leftover rice. There are rice, meat and protein. This is ... ...
Brown rice, chicken, spinach and rice balls
Diet - this round rice ball is not won by beauty. What we pay attention to is connotation.
In spring, there should be some fresh and sweet tea - Mango glutinous rice balls
Have dessert today. In spring afternoon, we need some special refreshments. Today, the tea is very simple to make. But soft, waxy, sweet and fruity. Very popular
Diet - celery and brown rice ball, pomfret with garlic, vegetable salad
March and April don't lose weight. May and June are sad. Losing weight is a lifetime career for women.
Nourishing red dates and glutinous rice balls to warm the heart and stomach in winter
A man living in a snowy city in mid March, Ma Ma just sent a lot of jujubes to me. I don't know how to do it, so I figured out this magical idea. I hope you are better to yourself.
Fried glutinous rice balls
Every spring, I will take my children out to the suburbs. Look at the red azalea everywhere. Listen to the sound of blowing pines. Let my children run in the spring fields. Sometimes I see a deserted small reservoir. My children will point to a ... ...
Chunguang vegetable rice ball
Is it a good time to make a spring rice ball in the rainy morning?
Spring nutritious appetizer tomato, Flammulina mushroom, beef soup and little penguin rice ball
Today's beef soup with tomato and Flammulina mushroom is extremely easy to make. It only takes 10 minutes before and after It's full and full-bodied. It's most suitable for babies with bad appetite to supplement nutrition. Pour it on rice and ea... ...
Suzhou pearl glutinous rice balls
Pearl glutinous rice ball is a delicacy. The main materials for making it are meat, long grain glutinous rice, carrot, black fungus, lettuce, etc. The ingredients can be adjusted by yourself. This time, I added lotus root powder. -
Rainbow fairy tale rice ball
When I was a child, I had an alias. My father called it the unruly princess. Because I often don't eat when I lose my temper. Duzui. Douqi sits aside. As a result, my head's Qi disappears. The rice is cold, so I don't want to eat cold rice. Now ... ...
Rice balls with flowers and brocade
When I was a child, my mother made rice balls with sugar. How delicious they are in the age of material shortage. The supply of sugar by ticket is very few in a month. It's precious because it's rare. Nowadays, as long as the stomach can accept ... ...
